Can Lluc's Restaurant

The art of Mediterranean Cuisine

Can Lluc is more than our hotel's restaurant; it's an experience for the senses, where gastronomy and environment merge to bring you closer to the most authentic essences of Ibiza. Our gastronomic philosophy is based on the essential and the authentic: bringing you closer to the real Ibiza through proximity Mediterranean cuisine that respects the authenticity of fresh, local products.

The best start to the day with our breakfasts

When the first light of dawn caresses the hills of Sant Rafael, Can Lluc's kitchen is already at work.

Every day you can enjoy croissants that will fill the entire hotel with their aroma, traditional Ibizan cakes and sponge cakes, potato omelet with onion, and a selection of fresh pastries and rolls that arrive at your table with all the flavor of tradition.

Accompanied by fresh seasonal fruits and freshly squeezed natural juices so you can breakfast peacefully on the terrace while the sun filters through the trees.

Marga and her team: The soul of our kitchen

At the heart of our gastronomic proposal is Marga Prats, one of the most beloved ambassadors of Ibizan cuisine.

Marga didn't learn at a culinary school, but in the most important place: the family kitchen. Her mother, her grandmother, and especially her father Vicent—a master of rice dishes—passed on to her not only the recipes, but the way to look at ingredients with respect, love, and creativity.

That soul shows in every dish she prepares. Marga cooks like someone telling a story: with patience, with care, with zero-kilometer ingredients, and with the intention that whoever sits at the table feels Ibiza.

Our liquid gold

Producing our own extra virgin olive oil makes the difference in each of our dishes. From harvesting at the optimal moment to cold pressing, our artisanal oil achieves a unique and fresh flavor impossible to obtain with commercial oils.

We use it both raw to finish salads and fish, and in cooking traditional stews, where its superior quality enhances each ingredient without masking natural flavors.

Having our own oil allows us to offer complete traceability and incomparable freshness: from the olive tree to your table, guaranteeing that each drop preserves all its purity and aromatic intensity.

Guardians of the Ibizan legacy

At Can Lluc we don't just serve food; we preserve the essence of Ibiza by weaving a network of collaborations that keeps the island's gastronomic tradition alive.

We work directly with local producers who, like us, believe that authenticity cannot be improvised: it must be cared for, respected, and passed down from generation to generation.

This philosophy turns each meal at Can Lluc into an act of cultural resistance, where every bite contributes to keeping the Ibizan gastronomic legacy alive and supports the families who have made tradition their way of life.

Enjoy our delights by the pool

During the day, you can also savor Can Lluc’s cuisine by the pool, with comfortable loungers, spacious Balinese beds, and our pool bar. Unwind with refreshing cocktails, perfect for cooling down in the island’s warmth.

And if you prefer the tranquility of your room, our room service allows you to enjoy this culinary offering without leaving your personal space.